Good Food Purchasing Comes to Buffalo

Good Food Purchasing Comes to Buffalo Newell Nussbaumer Buffalo Rising Photo: Partnership for the Public Good Public schools have never been know much for their wholesome foods served at lunch. There was a time when schools were not held accountable for students’ diets. Food was simply considered sustenance [...]

2018-09-26T18:19:16+00:00April 24th, 2018|

How Cities are Improving Animal Welfare in our Food System

How Cities are Improving Animal Welfare in our Food System Leah Galitzdorfer CUNY Urban Food Policy Institute The nomination of our nation’s new Secretary of Agriculture is imminent—likely to occur over the three days prior to Friday’s inauguration, according to Vice-President-elect Mike Pence. As my colleague Nora Gilbert and I recently [...]

2018-05-30T22:25:01+00:00March 27th, 2018|

Chicago Food Policy Action Council secures Good Food Purchasing Program for City of Chicago

NEWS ADVISORY FOR IMMEDIATE RELEASE October 11, 2017 CONTACT: Rodger Cooley Chicago Food Policy Action Council cfpacinfo@gmail.com 773-354-2091 Colleen McKinney Center for Good Food Purchasing cmckinney@goodfoodpurchasing.org 206-920-0945 Chicago Food Policy Action Council secures Good Food Purchasing Program for City of Chicago New measure will ensure transparency in food systems and generate millions in revenue for [...]

2017-10-11T20:42:24+00:00October 11th, 2017|

Chicago Public School Board Votes to Adopt Good Food Purchasing Policy

FOR IMMEDIATE RELEASE Contact: Jose Oliva, 773.612.2559  Rodger Cooley, 773.354.2091, cfpacinfo@gmail.com   CHICAGO PUBLIC SCHOOL BOARD VOTES TO ADOPT GOOD FOOD PURCHASING POLICY The fourth school district in the country to adopt such a policy, the Good Food Purchasing Program will shift nearly $80 million annually in public procurement dollars toward food that is sustainable, [...]

2018-10-31T18:43:49+00:00June 28th, 2017|

Chicken nearly disappeared from L.A. school lunches. Now, it’s making a comeback

Chicken nearly disappeared from L.A. school lunches. Now, it's making a comeback Howard Blume L.A. Times For more than a year, one of the foods Los Angeles students like best has been all but absent from school menus. Last month, high school students, with two entree choices at lunch, were offered an oven-baked drumstick [...]

2017-05-18T19:10:58+00:00April 13th, 2017|

Less Meat, Better Food, Happier Kids: Oakland Unified Reinvents its School Lunch

Less Meat, Better Food, Happier Kids: Oakland Unified Reinvents its School Lunch Kristine Wong Civil Eats Emphasizing higher-quality meat and plant-based proteins has helped the California school district reduce its school lunches' carbon footprint, serve healthier food, and save money. Cash-strapped school districts that want to feed students healthy meals often find themselves [...]

2017-06-28T17:53:29+00:00March 9th, 2017|

School Food Director Embraces Buying Power, Diversity to Improve Menus

School Food Director Embraces Buying Power, Diversity to Improve Menus Addie Broyles My Statesman One rainy day last fall, Anneliese Tanner scrolled through photos of sweet potatoes on her phone. The managers at some of the 114 school cafeterias under her watch in the Austin Independent School District were posting photos of the vegetables [...]

2017-05-18T19:10:58+00:00January 24th, 2017|

Food Justice is About Workers

Food Justice is About Workers Amy Frykholm interviews Jose Oliva The Christian Century Jose Oliva is the codirector of the Food Chain Workers Alliance, which aims to improve wages and working conditions for “all workers across the food chain.” The FCWA recently helped develop a Good Food Purchasing Policy, a set of standards that [...]

2017-05-18T19:10:58+00:00January 17th, 2017|

Oakland Schools Embrace Good Food Plan

Oakland Schools Embrace Good Food Plan Rachel Trachten Edible East Bay Purchasing program bolsters nutrition, sustainability, and local sourcing Can public schools influence our nation’s food policy? They can, and San Francisco schools recently signed on to direct their substantial purchasing power toward healthy, local food. As this magazine was going to press, [...]

2017-05-18T19:10:59+00:00November 16th, 2016|

Fresh Approach with Farm-to-School Meals in Oakland

Fresh Approach with Farm-to-School Meals in Oakland Tara Duggan San Francisco Chronicle  Getting a 5-year-old to try a bowl of very green tabbouleh salad isn’t always easy. But kindergartner Jera Flenaugh was game to taste the chopped parsley, tomato and bulgur dish during lunch at Glenview Elementary in Oakland last week. “It tastes [...]

2017-05-18T19:10:59+00:00November 14th, 2016|
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